Categorized | Tropical Drinks

Bananas & Mangos in Coconut Milk

Posted on 07 May 2009 by shem


Ingredients:

1 can coconut milk or 1 cup fresh coconut milk
1 half ripe banana cut into large pieces
1 half ripe mango cut into pieces (seed removed)
1 tablespoon of sugar
1 teaspoon of salt
nutmeg

Preparation:

Bring all ingredients to a boil, sprinkle with a little nutmeg and serve warm.

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  • CUBlogZ.com
  • Food Critics by Bri Carrington & Vivre Lakado