Categorized | Tropical Drinks

Rum Punch

Posted on 07 May 2009 by shem


Ingredients:

1 oz of lime juice
2 measures syrup (made of equal parts of sugar and water, boiled for 5 minutes)
3 measures rum
4 measures of water and ice combined or Ginger Ale
A dash of Angostura bitters
A dusting of nutmeg

Preparation:

Mix all ingredients, except for bitters and nutmeg and serve over ice. Add a dash of Angostura and sprinkle with nutmeg. Garnish glass with slice of lime or orange and a maraschino cherry.

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